Monday, October 12, 2009

Death, Be Not Proud

"The will to win is not nearly as important as the will to prepare to win." --Bobby Knight

The Death Ride. I had never heard of it until about 18 months ago when Jeff and Jonathan said they were training for it. I had started more than casual cycling in preparation for the triathlon, and I had thought that the idea of 129 miles of cycling in the mountains was absurd. Simply absurd. Who the hell would want to do that?

Long story short, they did the ride last year and finished the five passes, all 129 miles. At first, it was simply a curiosity for me, but after I finished the Escape From Alcatraz triathlon, I realized two things: 1) I'm not a good swimmer and triathlons will always be a drag for me, and 2) my twice-surgically repaired knee did not have a lot of miles of running left on it. If I want to stay fit, I'll need to do the one sport of the three that I really liked, cycling.

And I do like it; it's rare when you find a sport that you can do to your physical limits, and barely notice that you are working out (I get the same feeling from skiing). Nothing beats the rush of coasting down a hill, or spinning as fast as you can on Canada while watching the clouds spill over the mountain. I've always wondered if the joy you get was from endorphins being released as you move faster than you could ever run using only your muscular power and gravity. I was also quite proud that I could usually ascend Crestview to Brittan with only a stop or so...in my eyes, I was quite a climber.

Or so I thought. I joined them on a ride to Skyline taking Redwood Gulch to 9, and the climb to the top of Gulch was simply brutal. It's only two miles, but it's so steep that I had to stop at least twice on the way up, and I barely averaged 4 miles an hour going up. The continued climb up Skyline, while not quite as steep, was endless. Alas, the skills and power I thought I had were non-existent, I was passed by cyclist after cyclist on the way up, and I could tell Jeff and Jonathan were a bit bored waiting on me.

To summarize a lot of training, I started riding up to and down from Skyline (in the San Francisco Bay Area) on the usual roads; Old La Honda, King's Mountain, Page Mill, and Highway 9. I had a brutal travel schedule at work, and while in May I was able to do 65 miles in the hills and only be tired, my final training rides in June were not as good, I had to stop more often than before, and I was probably a little heavier than I had planned (those damned cookies at meetings are too good). However, race day is race day, and I was signed up for it.

Race Start
Elevation 5501
Time: 5:15 am

Faint glimpses of the rising sun were visible over the mountain summit, but it was still too dark to ride without a light. A loose peloton of riders made the gradual descent from Turtle Rock Park to Markleeville, and the cool breeze provided the necessary stimulation to override the sleeplessness of the night before. The casual mountain town bustled with early morning energy; the locals volunteer efforts required preparations unknown to the riders.

My colleagues and I talked about little in particular, brief exchanges about the high winds the night before in the campsite and idle chatter about work. I glance at the other riders, noting the variety of cycling jerseys that touted the experiences of other Death Rides or similar events that boast the distance, elevation change, and temperature. It’s surprising how many of these events include skeletons or skulls in bicycle equipment; apparently the Death Ride does not have a monopoly on intimidation.

After a few miles, we approach the sign announcing a left turn for Highway 89, Monitor Pass. With the approach of false dawn, all of the riders turn left, and with sounds reminiscent of ‘The Carol of the Bells’, the derailleurs of a hundred bicycles click to the lower gears simultaneously. The Death Ride has begun.

Pass 1: West Monitor Ascent
Elevation: 5400 to 8314 feet
Time: 5:40 am

Distance: 7.6 miles
Max Heart Rate: 171 bpm
Avg Heart Rate: 158 bpm

Lap time: 1 hour, 15 minutes
Average speed: 6 mph

An eerie calm replaces the gentle breeze blowing in my ears and only the creaking of my pedals and the slightly labored breathing of a dozen riders can be heard. The ascent is a relatively gentle grade for the first mile, but as the road carves its way out of the valley up the side of the mountain, the grade approaches 7% and the last clicks of changing gears is heard. Everyone is in their lowest gear now.

The stratification of the riders begins, and similar to the marathons and triathlons I’ve done, the results of who will climb that hill fastest can hardly be predicted by age, gender, body type or equipment. I passed remarkably fit young men while being overtaken by gray-haired ladies. Halfway up the pass, a man riding a fixed gear beach cruiser passes me, furiously pumping his pedals while standing out of his saddle. Riders on recombinant bikes and even an elliptical trainer hybrid all attack the mountain in various speeds. My colleagues pull away, not because they are leaving me behind, but because their bodies need to keep their pace that my body can’t follow. But a rhythm sets in, and the steady pushing and pulling of the pedals with my legs gets me to the first water stop within 30 minutes of the beginning of the climb.

I must take a moment of your time to applaud the friendliness and service of the Death Ride volunteers. These people wake up at 4:00 am, carry hundreds of 5 gallon water bottles and snacks to the stops, set up tables, and do whatever is asked of them by the hundreds of hopefully grateful riders. Throughout the day, they are there pouring water, adjusting derailleurs, and offering encouragement to the riders who wonder if they can make it up the rest of the way.

A quick five minute break and I start the second half of the climb. Monitor Pass is almost always ascending, there are few if any flat spots or rollers, and that challenges the riders simply because of the monotony. But a couple of turns after the water stop, the general boredom of the climb with no breaks is soon forgotten because the views require all of your attention. At higher elevations, the less dense air has less refraction and the clarity of the mountain view is magnified. Miles of desert mountain rock formations and valley are visible, and when you add the shadows of the rising sun to the crevices and cliffs, it causes one to remember just how small we really are, and how lucky we can be to experience moments like this.

Another half hour of pedaling and we approach the end of the first pass. Surprisingly, my breathing is not that labored. Volunteers are there to put stickers on your number showing that you finished the Monitor Ascent. With legs feeling strong, I stop for a quick snack and water refill, and ride across the ridge to the east side of Monitor. One down, four to go.

Topaz (East Monitor) Descent
Elevation: 8314 to 5200 feet
Time: 7:00 am
Distance: 10 miles
Lap time: 30 minutes
Max speed: 42 mph
Avg speed: 19.6 mph

I know that I’m not even an average climber, I’m strong enough to make it to the top, but my speed would be considered slow by most cycling clubs. However, I like to think that my descent skills are at least average, if not a little better than that.

Maybe it was because I rode motorcycles when I was young, or maybe it’s because I’m stupid, but when I have gravity helping me down the hill, this elation tempered by fear enters my mind and I pick my line down the road and count on my wits to carry me safely. I wouldn’t say that I bonsai the hill, but I’m definitely very trusting in my equipment and handling skills. As I passed the crest of the pass, my bike picked up speed, and the riders that passed me were soon seeing the back of my jersey as I loosely held the hoods on my handlebars and braked only when I needed to, only as much as needed. Brake before the turn, release, shift your weight and let gravity carry you through while you feel the traction of the tires on the road. On the straights, bring pedals level, tuck the knees, watch out for bumps, lift your bum off the saddle before you hit them, and remember to keep your arms relaxed. All of that while drinking in the sights of Topaz Lake and the surrounding desert valley as the sun crested the horizon. Ah yes, indeed I’m a skilled descent artist.

Or so I thought. Normally I’m riding alone or with a few friends, but during the race there were hundreds of cyclists coming up and hundreds coming down on a two lane road with no guardrails and turns leading to cliffs. I passed my share of cyclists, but I was also being passed as if I were walking my bike. I heard aggressive shouts of ‘LEFT!’ from riders behind me, impatiently waiting on me to get out of their way while I was waiting for the slow poke in front of me to get out of my way, while there were four riders abreast going uphill. I wouldn’t quite use the word ‘madhouse’, but one thing is for certain, the descents are where death could occur at the Death Ride. For some reason, that was when realized that the hill that catapulted me to speeds of 40 miles per hour was the same hill I would need to climb in a few minutes.

I approached the bottom of the pass I saw my colleagues only a quarter mile ahead of me. Maybe they waited at the water stop longer than I expected, but I was glad to see I wasn’t too far behind. I stopped briefly at the water stop while pondering that a couple hundred miles south on Highway 395 was Area 51.

Pass 2: Topaz (East Monitor) Ascent
Elevation: 5200 to 8314 feet
Time: 8:00 am
Distance: 9.76 miles
Max Heart Rate: 168 bpm
Avg Heart Rate: 140 bpm
Lap time: 1 hour, 45 minutes
Avg speed: 5.6 mph

The sun is out, and riders take their time to apply sunscreen, drink water, and wipe the dried sweat from the sunglasses. I still felt good from the previous pass: sure, it was almost twice as long as my training climbs, but my legs were still able to spin to my six miles an hour in the lowest gear and the altitude didn’t seem to be a problem.

The east side of Monitor is different from the west in that the first few miles are a gentle, yet constant, grade of about 5%, and my fellow riders were wanting to talk to pass the time (as others note, misery loves company). People exchanged origins, training regimens, what heart rate they consider to be too much, and in the drone of voices there is always a whisper of the word ‘Lance.’ “Lance did this…”, “Lance uses this…”, “Lance goes into the mountains today…” It was a pleasurable way to pass the time, and I was surprised by the number of positive comments I received on my “Nuclear, clean air energy” jersey. Even more surprising was that I didn’t hear one negative comment.

Much of that chatter goes away after the mid-pass water stop, where the grade turns into a nasty 7-8% around those same turns leading to cliffs. At this point I discovered the utility of the Clif Shots, a strange gelatin energy food that literally adds a burst of energy within minutes of eating it. It’s a strange sensation, you lose rhythm and have to stop for a minute to get the heart rate down, and a few minutes after you eat the Shot, you have energy to climb two miles without stopping at a pace that you couldn’t do earlier that morning. I was wondering if this counted as doping, and I realized that I didn’t care…whatever it was it was keeping me moving. This also made me understand why doping happens so much in cycling, such sustained effort over hours of riding is almost impossible for the body to maintain.

But Clif Shots have their limits, as I rounded the third false summit (while being paralyzed by the view of Topaz Lake), I began to realize that I’ve already exceeded my maximum elevation gain during my training climbs. I started taking breaks to let my heart rate slow down. Almost twenty miles uphill over one mile of elevation change, and I had another 35 to go.

If only the second pass would end. After the steep gradient, there is close to two or three miles of gradual grade that still wear on you, throughout the whole ascent, I don’t think there was one flat section. In addition, my feet were killing me, so much that I couldn’t press the pedal without an excruciating pain in the middle of the ball of my foot. I began to worry, and gasped a sigh of relief when I returned to the summit water stop.

Two down, three to go, but I didn’t know how I would handle it with my foot in agony.

West Monitor Descent
Elevation: 8314 to 5504 feet
Time: 5:40 am
Lap time: 15 minutes
Distance: 7.7 miles
Max speed: 51.7 mph
Avg speed: 30 mph

First line of business was to get some more water. As I hobbled my way to the water tanks, I saw a lady with her shoes off massaging the ball of her feet. Heh, whatever was wrong wasn't unique to me. I grabbed some water, sat my tired butt down, pulled my shoes off and started massaging my feet. I then put my shoes on looser than before, and the agony changed to severe discomfort.

Fine then, I can take discomfort. I hopped back (or should I say 'gingerly rested my bottom') on the saddle, and pedaled up a minor hill before the descent. The crowd had definitely started to thin out, it wasn't quite the ruckus that the first descent would be. Gravity did it's magic and I started to move.

I had seen this side of the hill three times now, and I was starting to get a feel for the road. A guy passed by me and using him as a focal point, I was able to cut loose even more than before. Using the fundamentals of before (relax arms, tuck knees, shift weight), I began to hit speeds that I hadn't seen before on the straights.

We approached one of the old cattle grates (which have concrete on them, but are a indented and painted where the pipes were), and instead of slowing down, he bunny-hopped it at forty miles an hour.

Nice.

At one point, the wind noise approached a pitch, volume, and violence that I hadn't heard since I was riding 160 miles per hour on the Autobahn and opened a window. A brief glance at my speedometer showed that I was at 51 miles an hour. Faster than I have ever been before. I knew then that this would be a day to remember.

The descent ended all too quickly, but the smile stayed on my face until well into Ebbett's Pass.

Pass 3: Ebbett's Pass Ascent
Elevation: 5709 to 8749 feet
Time: 9:52 am
Lap time: 1 hour, 45 minutes
Distance: 12 miles
Max speed: 21 mph
Avg speed: 6.5 mph
Max Heart Rate: 167 bpm
Avg Heart Rate: 140 bpm

This was the pass I was dreading. I hadn't seen it, but I had heard Beware Ebbett's Pass, it's the hardest. After my ordeal on the backside of Monitor, I didn't know if I could handle hard or harder, much less hardest. But I felt reasonably good, it wasn't even 10:00 am, and I was done with two of the five passes. I turned on to Highway 4 and pedaled away. I stopped for food at the lunch area to refill my Cytomax and get some more ShotBlocks, and wound up talking with an older guy. He had done the Death Ride several times, so I asked him, "Just how hard is this next one anyways." He was calming, he said, "You know, many people think the backside of Monitor is the hardest because it never stops going up" (my thoughts exactly) "where Ebbett's has places where it's flat. But, I have to agree that the last couple of miles is a bitch."

For some reason, I started feeling a little cocky. I could handle two miles of Hell.

I trucked along, casual banter going around, and somehow wound up in a group of three women. Two were riding together and asking the other some questions. The grade had not been too bad, just a few bumps here and there, but nothing to get worked up about. The one I remember was , "Are we on Ebbett's Pass yet?" and the lady replied, "Well, technically yes, but it doesn't really start until the cattle grate." Some more hills came up, and the separations began again, the two interrogators fell behind me while the interrogatee continued ahead.

I stopped again for some food and drink (last call for water they said) and almost fell off the saddle laughing at the women, clearly drunk, standing on the makeshift platform wearing superhero outfits (I remember seeing Wonder Woman, Batman and Robin, and maybe the Green Lantern). They were hootin' and hollerin' as we used to say in Oklahoma, and I was thinking that were I in college and they were around, I would have had a fun time with those ladies.

The pedals kept a cranking for a few miles and the scenery was completely opposite of Monitor. Trees carpeted the ground except for the occasional cliff face. I saw warnings for the cattle guard that preceded a curve. I crossed the cattle guard and instantly the grade went from 4% to 7-8%.

The switchbacks were horrid, I learned well enough to actually go down a gear and get out of the saddle to pound them out. Afterwards my heartbeat would go above 160 bpm and I would need to stop.

Wait, 160 bpm? I usually coast around 170 without too much exertion, and I'm dead tired at 160? Jonathan mentioned this, but I had never witnessed it with my own body. And I had to stop often, eight times total by my count.

It. Seemed. To. Never. Stop. Switchback after switchback, downhill riders screaming 'LEFT', uphill riders saying 'SHIT'. I remember somebody saying, 'When you get to the lake, you only have one mile left.' One one particularly treacherous hill, I stopped and this Happy-Go-Lucky Lady rides by with a smile on her face saying, 'It's only two more miles guys, come on!' For a split second, I wanted to hit her, then I remembered she was being nice. I saw a guy in front of me walking his bike up. Not that. I can't do that. I have stopped dozens of times, but I swore to myself that I would not, could not, push that bike up. The terrain started to get flat, even a little downhill, then it went back up. Some guy said, 'Could it be? Rollers all the way to the top?' Another guy chuckled and said, 'Yeah, something like that.'

The Lake. It's beautiful, it really is, as are the occasional mountain views you see, especially when you realize that you were at the base of that summit only an hour and a half ago. I wanted desparately to join the few people with their feet in the water, but I knew there was only one more mile and I had to finish this hill. It became a mission.

The last mile was Hell. Looking back, I agree with the man at the base where he said the back side of Monitor was worse, it is, but the one difference is that Ebbett's was after Monitor, and I was beat. All I remember was riding, gasping, stopping, starting, riding, gasping, stopping, starting. All of a sudden, an Asian man said in strongly accented English, 'The summit is after this hill.' I told myself, I will finish this hill without stopping. I didn't. I felt like I was done. But I only stopped once, and after I got my sticker, I put my bike on the ground and the water stop at the top was like Heaven.

Hermit Pass Descent
Elevation: 8729 to 7120 feet
Time: 12:43 pm
Lap time: 13 minutes, 25 seconds
Distance: 5.1 miles
Max speed: 31.3 mph
Avg speed: 22.8 mph

I spent way too much time at the water stop. Part of it was that I ran into a colleague who had attended our conferences, never knew he was a cyclist. We chatted for a bit and he asked, 'Are you going for all Five passes today, Dennis?" He had an expectant smile, but I was seriously considering skipping the fourth pass and calling it a day. Remembering how hard Ebbett's was, I said, "That's my intention. I know I'll finish four, and we'll see if they let me on the fifth." He gave me an understanding look, and he told me good luck.

I ate and drank my fill, and before I could chicken out, I got on the bike and pedaled the tenth of a mile and started the Hermit Pass descent.

This, by far, was the most unpleasant descent because the road is narrow, there were a ton of people coming up, and it was steep and tortuous. I couldn't relax, I couldn't let go, I was constantly vigilant trying not to hit other riders going down and coming up. A total pain, and while it's only five miles, the average grade is 7%. I realized that this ascent, while short, was going to be a nasty little bugger. Real nasty.

The one positive was that I saw Wayne coming up the hill when I was halfway down. I knew at least one person in our group was having as much fun as I was. If he was halfway up, then I wasn't too far behind. So I thought.

Pass 4: Hermit Pass Ascent
Elevation: 7149 to 8749 feet
Time: 12:56 pm
Lap time: 59 minutes
Distance: 5.1 miles
Max speed: 17.9 mph
Avg speed: 5.9 mph
Max Heart Rate: 159 bpm
Avg Heart Rate: 141 bpm

I didn't stop for but a minute at the downhill water stop, there was no need because the descent was so short. I got my sticker, turned around, and started up the hill.

I could go on and on about how I couldn't go on and on. By my count, I had stopped twelve times throughout this lap. All I knew was that I would wait for my heartbeat to slow down (and hopefully not stop) and then start up again. I was exhausted, completely. I didn't even remember my foot pain anymore.

And then I made an interesting realization that I still struggle with trying to remember. Whenever I took deep breaths, my heart rate would go down faster. I understood something else, my breathing was terrible. This has probably been my downfall in almost every event I've done, when I get tired, I take very shallow breaths. Any chemical engineer knows that you need to maximize the flow rate of the primary reactant to the reactor in order to improve your mass transfer, where I was barely replacing a quarter of the air in my lungs with every breath.

I started a deep breathing regimen, while coincidentally using a lady in front of me as a pacer. She must have thought I was a freaky stalker with my deep breathing, but I didn't care, I was making progress because of her and my breathing. Until I stopped again, it only worked for about three quarters of a mile.

I knew I was approaching the hilltop, but it was useless. I was moving from tree to tree, and stopping in the shade of each one. Leg cramps were the norm right now. I came to one more really steep hill, and I did something I never thought I could do.

I walked the bike. Against everything I believed in my core tenaciousness, toughness, and strength, I walked the bike. It was only for fifty yards, but I still walked the bike.

At that point, I didn't think I could do the fifth pass.

Ebbett's Pass Descent
Elevation: 8729 to 5954 feet
Time: 2:31 pm
Lap time: 23 minutes, 37 seconds
Distance: 10.7 miles
Max speed: 43.3 mph
Avg speed: 27.2 mph

Clearly I was wise to allow the other riders to pass me as often as I did because when I reached the summit, I was nearly alone and the descent down Ebbett's pass would be completely open. Feeling somewhat defeated by Hermit's Pass, I decided that it would be appropriate, no wait, I mean, necessary to redeem myself with a decent descent. And that's what I did.

Those rollers I mentioned earlier weren't really rollers, they were just minor bumps in the road. Gravity worked it's magic and I basically had the whole road to myself as I cruised up to 30-40 mph. Sure, I had to pass one or two people, but there was nobody coming up so it wasn't too hard to blow right by them. I didn't even have to scream LEFT!

What was hard was braking for the switchbacks that had killed me the couple of hours before. One in particular didn't have much of a warning sign, and before entering the curve, the grade increased such that I had to squeeze with all of my might in order to keep from flying off the literal cliff. My heart rate broke 160 in anticipation of my certain death, but after the screeching of the tires and brakes stopped, I cut loose again. On the remaining challenging spots, the course organizers were kind enough to put up signs that said SLOW, SLOWER, SLOWEST, in order to prevent similar catastrophes.

At the cattle guard, two other guys and I somehow met up and we matched speeds all the way down the second half of the pass, and we had a good time cruising about 25 mph towards the lunch tent. Before reaching the tent, coming up the road was a police car going about 60 mph, followed by a fire truck and and an ambulance. I had no doubt what happened, someone's hands weren't quite strong enough on the brakes. I found out later that a rider did indeed take a nosedive off the cliff, and according to the cop, he only had minor injuries. I'm guessing minor injuries involved a cast, but hey, at least he's not dead.

I pedaled into the lunch tent and grabbed a turkey wrap and some pretzels. Some people were hanging out, clearly as bushed as I was. One guy was getting mad at himself for not finishing, he apparently flew in from Georgia, and we realized that it was still possible to make the cut-off for the fifth and final pass. We hopped on the bikes and somehow got the legs spinning in a circular motion.

Return to Turtle Rock
Total Distance: 9.6 miles
Elevation Change: 5435' to 6038'
Time: 40 minutes
Avg Speeed: 14.6 mph

I seemed less tired than I had thought, my cramps were gone, and I was able to maintain a good pace even on the flats. I looked at my clock and thought it would be quite possible to make the 4:00 pm cutoff to get up the fifth pass. I felt good, I could do it.

Then the mild ascent started and I had to drop gears, my heart rate went up to 155, and I felt that exact exhaustion I had felt on Hermit's Pass. The grade was gentle, roughly 5-6%, but I was still getting beaten down. The labors continued for a couple of miles and then I came to my car parked at Turtle Rock.

I looked at my watch and saw that I had 10 minutes to make it to the cutoff checkpoint, I asked myself could I make the second cutoff at 5:00 pm, and I thought about my training for this race. The website said you should have at least a seven hour ride before starting the Death Ride, and I only had a six hour ride. And I only had two rides in June (brutal travel schedule).

I did something I never did in a race, I gave up. I always finished them before. I told myself going 90 miles in the mountains is still an achievement, and it is, but I signed up for more and didn't get it done. With a mixture of anger and exhaustion, I put my bike on the rack and went home.

Looking back, I did the right thing. I wasn't ready for that fifth climb, I could make excuses all day but the real reason was that I didn't train enough. What I do know is that I won't let that happen again. If I'm able to get in the race next year, I'll be looking down Carson saying to myself, "Not this time buddy, not this time."

Saturday, January 19, 2008

The Honeymoon, Part I--Mau'i

In The Beginning
It was the worst of times, it was the best of times. By worst, I don't mean that marriage was hard already...Mary and I just got married on October 20th, and we had three solid weeks of work to do before going on our honeymoon. I had reports due, and she had searches in mid-stream, and I was getting home at 9:00 or later each night. We both were counting the days for November 10th to start the two week vacation we (or should I say she) had been planning for months.

We got on the 777, no upgrade this time, and after a smooth flight and landing followed by a very short wait for the luggage, we were on our way to the Hertz counter to pick up a Toyota Corolla. Definitely not my favorite vehicle. It's completely gutless, I swear I could hear the rubber bands unwinding each time I stepped on the pedal. Also, the cockpit layout, especially the steering wheel, seems a little awkward. Can't complain about the gas mileage though.

After realizing that we had nothing to do for the next two weeks, we figured out the map and made our way to Ka'anapali Beach. I wasn't certain about what we were doing that week (I had agreed to a few things), but I wasn't worried because I knew that Mary was armed with The Blue Book, and the days would be as packed as we wanted them to be.

But the first order of business was the need to satisfy a life-long curiosity--I needed to know what a mai tai tasted like.

Mai Tai's

According to the International Bartenders Association, the mai tai recipe is

  • 3cl (6 parts) white rum
  • 3cl (6 parts) dark rum
  • 1.5cl (3 parts) orange curaƧao
  • 1.5cl (3 parts) Orgeat syrup
  • 1cl (2 parts) fresh lime juice

Shake all ingredients except the dark rum together in a mixer with ice. Strain into glass and float the dark rum onto the top. Garnish with pineapple slice and serve.


I'm not sure how many bartenders in Hawai'i use this particular recipe, most of them pre-mix their mix, but I promise all bars we visited served them on the rocks.

Dennis enjoying a mai tai at the Hula Grill. Apologies to the man with the overly sunburned nose.

I'll summarize my thoughts quickly...mai tai's are variable, but in general they are very tasty. Fruity, but not overly sweet. You'll find that almost every restaurant or bar in Hawai'i has a 'World Famous' mai tai, but I think those words are overly used, much like the word 'brilliant.' Throughout this blog I'll talk about my personal Mai Tai Rating (MTR) in addition to discussing their cuisine.

The Westin
All in all, the Westin on Ka'anapli is a very cool place. The foyer is filled with flora and fountains, they have the best pools in Ka'anapali, and their food menus, if not exactly loaded with choices, are pretty good. Their breakfast buffet is also nicely stocked with fresh fruit, salmon, the usual eggs, sausage, and bacon, as well as an omelette station. Supposedly, you are supposed to wait until the host seats you, but if you just put your paper on the table and grab a plate, they won't bother you too much.

The Westin, Sheraton, and Hyatt have a sweet deal worked out between them; you can use the services of the other hotels (except for the pools, I think) and charge them to your room. Not a bad idea, and this works out real well because the Sheraton has the largest beach and best snorkeling.

I do have a few bones to pick:

First, if you are a bartender and the patron asks you if it's happy hour, and the patron orders a top shelf marguerita with Petron and a pina colada, then you, the bartender, should tell the patron that the happy hour applies to mai tai's only and the marguerita is about to cost 18 dollars while the pina colada will cost you 12. If you, the bartender, do not inform the patron of that, understand that the patron is most likely not going to tip you because he didn't expect a 30 dollar bar bill, you smug jerk. Their mai tai's are okay with an MTR of 7.5.

Second, I know that Hawai'i is a wonderful place, and I recognize that sometimes people like to return to the same vacation spot on an annual basis. I also recognize that the free market economy gave someone the great idea of allowing people to purchase 'partial ownership of a luxuriously furnished apartment home that has an ocean view.' That being said, it does not mean that my wife and I enjoy walking along the beach being barked at every five minutes by overzealous not-good-enough-for-real estate agents asking if we want to buy a timeshare. Sometimes, the more aggressive 'salespeople', if you could call them that, asked us repeatedly if we had changed our minds yet. We haven't, and we won't.

Third, recognizing that there are many early morning events in Maui that start at 7:00 or earlier, and that breakfast should be served at a time when you can make these events. Having breakfast start at 6:30 is just too late, three times we were rushed to eat because the staff was having a little party while the breakfast was already good to go.

Finally, when checking in, I was kidding when I asked for the room that was closest to the elevators and near the construction. Granted, we weren't close to the elevator, the view was awesome, and I understand construction is part of the hotel business, but I didn't like waking up to a hammer drill on my honeymoon.


A view of the Sheraton from the Westin Beach. Great snorkeling by the Black Rock



Whaler's Village

One advantage of Ka'anapali Beach is the Whaler's Village, which is an outdoor mall that has most of the common chic stores (except Linens and Things). It's a good place to get your sandals, hats, Tommy Bahamas shirts, and bathing suits. If you have the chance, be sure to get your picture taken (preferably with your new spouse) with the whale's skeleton.








Monday, November 12th
Haleakala Canyon

Our first planned activity was a horseback ride down Haleakala Canyon. The road to Haleakala National Park is over 20 miles of long, twisty mountainous road with little to no shoulder to speak of. Those geographic characteristics are what make the white-knuckled people riding rental bikes all the way down so much fun to watch. Well, maybe not so fun, apparently there are one or more serious biking accidents (some fatalities) a week, and considering there isn't a single guardrail the whole way down, it's not a surprise.

What is surprising is the landscape. The lower elevations of Maui are tropical, but the upper elevations are a 'crater' (which apparently formed from glacial activity) that consists of mostly barren volcanic rocks and sparse vegetation. A great way to tour the 'crater' is by horseback.

You wouldn't believe it, but it is important to choose the right vendor to use for horseback riding. If you want to have a safe and rather entertaining ride, take the Pony Express, as recommended by the Blue Book. If you would like to potentially ride a skittish horse that will later throw you while you're on a narrow trail surrounded by rocks, then you are welcome to The Other Horseback vendor. More on this later.

Our trail guide went by the name 'Ra', the Egyptian sun god. It was a nickname he got from an interest in Egyptian artifacts while he was a member of the Yosemite Search and Rescue team. He was a good tour guide with just a little bit of an edge (e.g. 'Feel free to ask questions, after all there are no stupid questions. Actually, there are plenty of them, but I promise I won't laugh too hard').

We mounted our horses: mine was named Curly because of his curly mane and hair, while Mary's was named Keala, which is a Hawaiian name that means 'Confused Tourist'. It was a bit cold, but we were prepared by bringing our jackets and long pants. After a short walk with our sure-footed horses around a small outcropping followed by a steep, rocky descent, we were blessed with a vista of lava rocks, clouds, ocean, and vegetation in a combination that literally causes one to pause and realize how small we really are. Photos cannot describe it adequately, but we tried to capture them as best as we could.


Mary on Keala at the beginning of the trip


That's the ocean underneath the clouds


It's sad when the horse looks better than you do.




Cinder cones from volcanic activity, although the rest of the crater was formed from glacial activity.


These plants are called Silverswords. The guide said that they only grow in Haleakala Canyon.



As we approached the bottom of the canyon on the narrow trail, the Other Horseback Vendor had chosen not to wait for us to reach the bottom of the canyon before starting up the reverse trail. This meant that we had to move over to the right as far as possible while the other horses and their riders slowly walked by. However, as I alluded to before, one of the horses in the other group was very skittish (biting the other horses and actually falling on the ground trying to get rid of his saddle), and the rider was a first timer who pulled back on the reins until the horse reared and threw him off down the steep hill. Only because of sheer luck the rider didn't get brained on one of the many rocks.

This is where the Search and Rescue side of our guide came in; he was very calm in telling the rest of the group to move about 50 yards ahead while quickly riding up the hill to see if the rider was okay.

Luckily, the hapless rider was fine, but probably really angry. We left him to his group and went down to the bottom of the canyon and had a deli lunch complete with wasps and nature's bathroom.

The wasps were an opportunity for our guide to return to the slightly edgy side. I had just returned from my biological break, and the packed lunch was laid out and everyone was eating, except Mary. The guide was sitting down, smiling, and chowing away while my wife was just staring at the food. I asked her if she was hungry, and she said yes, but there were wasps. I told her that they won't bother her, and she replied with a bit of wisdom that I hope to never forget.

'You don't get to choose your phobias.'

True, very true.

Oh well, I went to the lunch basket, grabbed our sandwiches and drinks, flicked away one wasp, poured another one out of my guava juice, and the guide, while smiling, pointed out a place that was less infested than the rest. I figured that he's allowed to be a little smug because he spent years of his life saving the lives of strangers.

The ride back up was easier than the ride down, and we finished the ride completely saddlesore by 4:00 or so.

Tuesday, November 13th
Beach Time
I tell you, there is nothing like waking up at 8:30, and realizing your most difficult task for the day is putting on sunscreen. Not to trivialize the process of sunscreening, after all, it requires a good 5-10 minutes of laborious lathering to get 100% coverage of the body, neck, feet, back, and ears (don't forget the ears), but after the initial application, the rest of the day is a breeze.

The Ka'anapali Beach is nice, but it's even nicer if you have a large umbrella with two lawn chairs, a book for each of you, and absolutely nothing else to do that day except swim in the ocean. The umbrellas are 30 bucks, but it's worth it.

Lunch at The Hula Grill
Mary had told me that our friend Brent had worked as a busboy at the Hula Grill, so it seemed appropriate to have lunch there at least once. However, because of the MTR of 9.2 and the excellent pork sandwich, the Hula Grill became our regular spot.

The service is good, most of the wait staff were college educated because they were taking a year off before graduate school. And, as I hinted, the Mai Tais were the best we had during the honeymoon.



Surfing
Mary and I were going through our books rather quickly, I was reading Imajica by Clive Barker, and she was reading Treason by somebody. But throughout the day, I was getting restless and had already went for a couple of long swims out to the anchor buoys and back. It was then I looked over near the Marriott and saw some people surfing.

A little bit of history. About three years ago I had went on vacation to Ocean Beach near San Diego, and for four days I had tried to learn to surf. I had learned all the mechanics of spotting waves, sitting on the board, paddling, and even could catch the wave and boogie board it. However, each time I put both feet on the board and took my hands off, I would have a balance problem and would tumble into the waves, wondering which way was up. At the end of that week, my final attempt was burned into my memory. I had stood up on the board for three glorious seconds, triumphantly prideful, until the back of the board kicked up, and I was thrown forward. I landed square with my chest smashing into the sand, and I was gasping for air as my heels kicked the back of my head. I limped out of the ocean with my surfboard dragging, beaten like a mule.

For some reason, I felt like I needed another shot at that.

There were a couple of surf shops along the beach, so I grabbed my credit card and signed the waiver saying that I was risking my life and if I died it was my own damn fault. The lady handing out the surfboards was one of those people who looks fine now for her age in her dark bronze tan, but you can tell that the dermatologists are just drooling for her to show up in ten years asking for botox and what this dark growth on her back is. Just remember, like the article said, 'Wear Sunscreen'.

So I carry this huge piece of lumber about 300 yards to the Marriott beach, thinking that the small waves may be just perfect for a second try, and maybe I wouldn't eat so much sand this time.

I strapped on the tether and to my surprise and horror, the sand ended about 1 foot into the ocean and it turned into solid coral. Solid, spiny coral that will literally shred your feet. I looked around and noticed all of the other surfers were wearing booties, and I was wearing nothing. Needless to say, I was a little miffed that the Surf Shop lady didn't even warn me about it.

I went to the surf shop right in front of the beach and asked if I could rent some of the booties. The guy asked if I renting from Dig In, and not knowing what else to say, I said 'Sure.' He asked me my size and told me to drop them in the bucket when I was done. So then I ran to the shore and started to paddle out.

Of course, that's when the waves seemed to slow down a bit. I knew already that they came in sets, and had the chance to chat a little bit with other guys who were new to the area. They all said that the preferred way to fall was either a full belly-flop or back-flop so you don't smash into the coral, which seemed like good advice. I had a few tries, managed to catch a wave, but I ran into the same balance problem and fell again.

That was the case until I started talking to Paul. He was mentioning to a guy that he had had an ACL Reconstruction, to which I added 'Talk about a bad year.' He chuckled at that, we exchanged war stories (his was skiing, mine was football), and we both started paddling for waves.

Paul was a cop in NYC, and he then moved to Hawai'i to be a scuba instructor. Probably a good career decision. He asked if I ever actually stood on the board, and I honestly replied for 'three glorious seconds once', then he said I was doing everything right except I needed to place my feet on the center of the board, like snowboarders do.

First wave that came up, I paddled like hell, felt the energy of the wave transfer to the board, held on to the sides and walked up the center and placed my feet according to instructions. I then stood up, for more than three seconds, in fact, at least 10 seconds and there was no uncertainty in my stance. I had officially become a surfer. I got up a couple of more times before my two hours had run out, and managed to escape with only a few cuts to my hands.

I told Paul that Mary and I would come for a scuba dive the day after next. We showed up, but found out that Paul had hurt his back surfing. Funny how things like that happen.

[insert surfing picture]

Dinner in Lahaina
After a day of sunning, swimming, and surfing, I was famished. Mary was too, and we decided it was time to hit the town and get something to eat. Again, referring to the Blue Book, we found a spot called Pacific'O on Front Street in Lahaina.

Finding something on Front Street is not as easy as it sounds, it apparently runs the whole length of the town, and the postal codes are kind of hard to see. Not to mention the parking situation...it's as bad as San Francisco on a Friday night.

It's hard to decide how to describe Pacific'O...it's either excellent or extraordinary. Sure, most of the places in the area have a beach front view, and they all have nice plants and a list of fish with names you can't pronounce just like Pacific'O, but if you want food that will make you think of that meal for months...then come here.

I'm not a food critic, so I can't name the fish or sauces or vegetables used in the dish. All I can point out is the combination of fresh fish, an avocado spread and two other sauces blended together with a buttery, salty, creamy texture that just melted in my mouth. Mary was drooling throughout her meal, although I forgot what she got. I didn't order a mai tai, so the MTR is N/A, but the Banana Madness was pretty good.

In short, if you're in Lahaina, and you have about 60 bucks a plate to drop, go for it. It's awesome.

Wednesday, November 14th
Snorkeling
While spending the day swimming and surfing, we saw a bunch people get on and off large catamarans, presumably for snorkeling. One thing that was interesting was that the sails were wrapped up when they arrived, and wrapped when they returned.

We thumbed through the Blue Book and found their recommendation for a snorkeling trip. There were a couple of recommended snorkeling trips in the Blue Book, but the one that was available was Paragon Sailing Charters. Mary called and got us reservations for two at, ugh, 7:15 am.

After shoveling our breakfasts down way too quickly because the Westin not opening the breakfast buffet soon enough, we drove down the highway to Ma'alea and managed to find the harbor without too much effort (the giveaway was the big sign that said Ma'alea Harbor and hundreds of boats in their slips). We were running a few minutes late, and we discovered that the odd numbered slips were on the south side of the marina, where we parked, and we had to run to the even numbered slips on the north side where our charter was. We were there just in time, and we boarded the large catamaran with about 15 other guests and very average coffee and croissants.

Eric was the captain of the ship, and his helpers were Alessandro (clearly just off the boat from Italy) and another guide who didn't talk as much. Alessandro was starting his first day as a shipmate, and he seemed up to the task.

Eric gave us the lowdown on what we were going to do, and emphasized that we were in the windiest harbor in Hawai'i, and what they love to do is sail. The plan was to go to Molokini Crater, snorkel, eat lunch, have a couple of beers, and sail, weather permitting. Otherwise, our tasks were to hang out, enjoy the sun, and realize how good we had it.

I had never sailed, Mary did once, and I have to admit, it was a blast. I've been seasick once before in my life, and believe me once is enough, but there wasn't too much chop and the wind was strong enough to have us moving toward the crater at a pretty good clip. The catamaran had trampolines in the middle between the hulls, and if you hit a pretty good wave, you would get a little surprise splash.

Some of the people kept to themselves, some of them you wished would keep to themselves, but there were a few people that made the trip enjoyable. There was a couple that were both doctors, one an ER doctor, the other a heart surgeon, and they were the most interesting to talk with. They also liked my joke:

Q: What do you call the person in med school who finished the bottom of the class?

A: Captain.

If you didn't get it, here's a hint. Military doctors are officers.

We arrived at the crater, and Alessandro had to jump in with the anchor line to attach boat to the mooring chains. Clearly it was his first day because it took him a while to attach the anchor; he sure could hold his breath for a long time. After that, we received our somewhat poor snorkels (they had a purge valve, but no check valve on top of the snorkel to prevent water from getting in), and the captain said, "Have Fun, and grab some food when you're done". As you can see from the pictures below, we did. We had to use the motor for most of the trip back, but we did get to sail the last mile back against the wind doing cross-cutting. We told Eric that Alessandro should be a keeper, provided he could clean the boat.





This sail cost $10,000.


Not likely to get into National Geographic, but it was neat taking pictures while snorkeling





Thursday, November 15th
Beach Time
I could wax poetic for hours about how much fun hanging out on the beach, swimming, reading, eating lunch at the Hula Grill, drinking Mai Tais, and swimming in the pools. But, because I'm already up to about 3000 words, I'll leave it at that.

Dinner at Leilani's
I don't like to bash restaurants, so I'd say that if you should eat at Leilani's, be sure to grab an oceanview seat so you'll have something to talk about besides the food.

Friday, November 16th
Spa Day
One of the most thoughtful wedding gifts we received was purchased by my boss, Sean, while he was last in Hawai'i. The gift was a simple one...a gift certificate for a spa treatment at the Grand Wailea Resort. Mary signed us up for a hydrotherapy/couples massage session.

We were a little late getting there, but they were accomodating and let us have a half hour of hydrotherapy before and after the massage.

What is hydrotherapy? you may ask. My thoughts exactly. Mary and I went into separate doors, and I was met in the locker room by a guy named Steve (who clearly likes his job and his coffee). He gave me the tour. They have a variety of baths and showers that pummel you with water of all temperatures and velocities. They have the hot tub/cold splash pool combination similar to what I've seen in Japan and Korea, as well as a Swedish shower that shoots jets of water in all directions and a falling water shower that basically pours a heavy stream on top of your head. All of this begins with a brief scrub massage to supposedly relax you (although I think it's to make sure you're clean).

After a half hour of too much fun in the baths, I was called into the waiting room for the massage, Mary joined me shortly afterwards. After drinking a cup of water, we were met by our massage therapists, and led to the room to get ready. Mary and I both laid down on the massage tables and the massage therapists entered the room afterwards. Mine was a rather tiny Hawaiian lady who may weigh 90 pounds, and she asked my massage strength preference. I've never had a massage before, and I wondered just how much could it hurt, so I told her that she can do what she knows best, and if I say anything she can lighten up.

I said this before I knew that she was going to use her elbows. Jeez, you have no idea how 'deep' they can massage with their elbows until it hurts so much you can't say stop. Mary wasn't shy about saying that the other woman should lay off a bit, but for some reason, it seemed like a personal challenge to see how much pain I could take. This went on for about an hour, and then they finished us off with a technique that separates your head from your body by wrenching your neck, and leave you whimpering (oddly, with pleasure) telling you to get dressed and get out (very politely).

We both went back for our half hour of hydrotherapy (it was a good way to wash off the tears). We went to their restaurant and had an $18 dollar hamburger (with a Wonder bread bun) and a mai tai (MTR of 7.1). The Grand Wailea spas are excellent, the rest...I'm not so certain it's worth the price.

Saturday, November 17th
Off to Kaua'i
It was with sadness that Mary and I went to breakfast, packed, looked for our car in the overpacked parking lot, and checked out of the Westin. All in all, we had a blast, and both of us were wondering how Kaua'i could be any better. I wouldn't go so far as to say Kaua'i was better, but it was equally as good.

For that, you'll have to wait for the rest of the story...